Description
This exotic blend of slow-cooked Marlborough black garlic and original Opito Bay sea salt brings about a culinary explosion of umami flavour. The distinctive tang of black garlic intensified with Opito Bay’s own sea salt and is a must for garlic-loving foodies everywhere. It’s irresistible.
Try me with: Good bread dipped in olive oil, steak, vinaigrettes, lamb, bread crumbed fish, chicken, potato salad.
Ingredients: Opito Bay Sea salt, Marlborough black garlic, organic charcoal
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